Fresh Dips and Salsas
Fresh Ingredients. Bold Flavors. Made in Michigan.
Crafted in partnership with Feast Detroit, our refrigerated salsas and vegetable dips are made with real ingredients, authentic recipes, and small-batch care. From creamy classics to bold southwest flavors, every variety is designed to bring people together around great food.

Tastes of the Great Lakes
Our refrigerated salsas and dips are produced in partnership with Feast Detroit using thoughtfully sourced ingredients and authentic recipes inspired by regional flavors. Every container is made to deliver freshness, quality, and exceptional taste from the first scoop to the last.
Every recipe begins with quality ingredients and finishes with the handcrafted taste customers expect from Michigan-made foods.
Meet The Dips

Creamy Spinach
Description: Fresh spinach, herbs, crisp water chestnuts, and a rich sour cream base create a timeless favorite that's perfect with crackers, vegetables, or bread bowls.

Mexicali
Description: Creamy cheddar, southwest spices, and a hint of heat deliver a bold, crowd-pleasing dip with rich flavor and just the right kick.

Mexican Street Corn
Description: Sweet roasted corn, Cotija cheese, cheddar, jalapeños, and smoky spices combine for a modern take on classic elote flavors.

Feta Jalapeño
Description Creamy feta meets fresh jalapeños in a tangy, savory dip that pairs beautifully with pita chips, vegetables, or grilled meats.

Mild Salsa
Description: Garden-ripe tomatoes, onions, cilantro, and herbs create a fresh, balanced salsa that's perfect for everyday snacking and entertaining.

Hot Salsa
Description: Fire-roasted peppers, tomatoes, and habaneros deliver bold heat layered with rich, authentic flavor.

Avocado Salsa
Description: Creamy avocado blended with tomatillos, lime, cilantro, and serrano peppers creates a fresh, vibrant salsa with smooth texture and bright citrus notes.
